Phone: 1(609) 652-1372 EXT: 5612
Email:
Degrees and Certifications:
Chef LaRocca, CCC, CEC, HHC, Teacher of Culinary Arts 1, 2, and 3.
Activity Advisor/Culinary Club
Chef Instructor: Local 54 Apprenticeship Program
Culinary Arts Lab Contract
Culinary Arts 1 Syllabus
Culinary Arts 2 Syllabus
